News

Master Fishmonger Standard Awards Lunch Celebrates Excellence in the Trade

Company support for future seafood leaders and membership take centre stage at Responsible Seafood Summit

Heroes at Sea Honoured at Fishmongers’ Hall

Our Latest Giving

Food and Nutrition

Bow Food Bank

Food and Nutrition

The Manna Society

Islington Mind: Welfare Benefits Clinic

New APPG Charts a Strategic Course for Fisheries in Parliament

HRH The Princess Royal Meets the Next Generation of Seafood Lovers at Bingley Grammar School

Enabling De-carbonisation in the Seafood Supply Chain

Sustainable Aquaculture

Farmer-led initiative explores the environmental benefits of Oyster farming

Education and the Arts

Our Support for the Next Generation

Civic Affiliations

Supporting our neighbouring Air and Sea Cadets

Civic Affiliations

First Aid Nursing Yeomanry, Princess Royal’s Volunteer Corps

Education in Prisons

Prisoners’ Education Trust

Education in Prisons

The Right Course

Education in Prisons

The Prison Radio Association

Food and Nutrition

Bromley By Bow Centre

Food and Nutrition

School Food Matters

Cornish fishers share knowledge to reduce by-catch

Food and Nutrition

FoodCycle: Providing Nourishing Meals for School Children using Surplus Food

Education in Prisons

Sheriffs’ & Recorders Fund – New Opportunities for Prison Leavers

Food and Nutrition

The Livery Food Initiative

Woman’s Trust – Supporting Recovery from Domestic Abuse

Unlocking Myanmar’s Freshwater Fish Collections

The Company congratulates the recent success of new MFS Master and Recognised Fishmongers

Education and the Arts

Lyric Drama Studio begins transformative partnership with The Fishmongers’ Company

Fishmongers’ Staff Raise Over £2,900 for SNAP – Supporting families of children with special needs

Fishmongers’ Company and Grimsby Seafood Cluster Visits North East Scotland fishing and harbour businesses

The UK’s First Electric Fishing Vessel

Education and the Arts

Gresham’s School

Sustainable Aquaculture

A voice for aquaculture in Northern Ireland

Iceland: Fostering Relations in International Trade

Education & Careers

Cornwall Shellfish and seaweed farms provide valuable habitats for coastal fish species

Members of the Livery Recognised in Top 100 Seafood Executives

International Catch Welfare

UK and Norway: Forging Collaboration between Independent Coastal States

Developing Active Kelp Restoration Techniques

Training the Next Generation for Marine Conservation in St Helena

Industry Collaboration for De-carbonisation

Disco Lights for Scallops – Research for New, Low-Impact Fisheries

Sustainable Aquaculture

Thriving Future Conference sets out Next Steps for Nature-Positive Aquaculture

“By fishermen, for fishermen” workshop strengthens links between industry, science and government

Creating Riverwoods

Education in Prisons

Inside Job – Changing Lives through Post-Prison Employment

From the Pacific North-West to Scotland: knowledge exchange to reduce bycatch

Food and Nutrition

Chefs in Schools Wins BBC Food & Farming Outstanding Achievement Award

New Toolkit Supports Development of Fishing Associations

Medical Fitness Certificate Required for all Fishermen

Reducing carbon emissions and pollution from fishing vessels

Fundraiser: Silent Auction in Aid of Devon Environment Foundation

Fishing Industry-Science Mixer: Building Collaboration

Sustainable Aquaculture

Aquaculture for a Thriving Future

Pioneering new designs for net zero fishing vessels

New Fisheries Exchange Programme Opens for Applications

Food and Nutrition

Beyond Food & CatZero: Working Together to Change Lives

Food and Nutrition

Tackling Loneliness with Surplus Food

Room to Heal

Listening to London

Supporting the Next Generation of Fishers

Smart-Trawl: AI-empowered fishing net to help prevent marine bycatch

Education & Careers

750th Anniversary Scholars Meet the Shellfish Industry

Fishing into the Future: Fishermen facilitated workshops bridge connections between industry and researchers

Supporting crew welfare and sustainability in the Falkland Islands

Fathom Podcast Features the USA Co-Management Exchange

An Exemplary Act of Bravery

Free Project Management Training for Women in Fisheries

Feeding London’s Homeless with Fish

Understanding the Value of Marine and Coastal Ecosystems in the Caribbean

Developing Ropeless Fishing Gear & Reducing Cetacean Entanglement

Fisheries Learning Exchange: Exploring U.S. Co-management Frameworks

Supporting Fishers to Access Vital Grants

Fishmongers’ presents at the Local Government Association Conference

One Year On: Supporting Industry-led Fisheries Science

Inspiring Careers in Seafood

Training the next generation of Marine Scientists

De-carbonising Fishing: Learning from Norway

The Fishing Industry develops national Fisheries Management Plans

Simply Scallops introduces thousands of students to this British seafood delicacy

Ghost Fishing UK and Two Female Fishers Recognised at the Fishing News Awards 2022

Vessels of the Future

The Fishing Industry Request Scientific Support

From blind eels to wolverine fish: discovering new freshwater fish across the globe

Andrew Marr, seafood entrepreneur, awarded CBE for services to UK fishing

Education & Careers

Communicating Sustainable Seafood Choices

Supporting innovation in Scottish fisheries

Tracking & protecting our young wild salmon

Collaborative Fisheries Research

What lives in the tidal Thames, on the doorstep of Fishmongers’ Hall?

Giving thousands of students their first taste of British mussels

Education & Careers

HRH The Princess Royal explores Plymouth Seafood Industry & Marine Environment

Rewarding excellence in our namesake trade

Education in Prisons

Bounce Back – Help us to help others

HRH The Princess Royal visits CatZero

Education & Careers

Testing the latest technology in fish identification

Sustainable Aquaculture

Capturing the contributions and services of the Pacific oyster to the UK’s marine environment and coastal economy.

Best Practice in World Fisheries

Discover Seafood: Wrapping Up Three Months of Seafood

HRH The Duke of Edinburgh

Launching the Discover Seafood UK Relay

Food and Nutrition

Delivering food hampers to London’s families at Christmas

Building sustainable fisheries management through collaboration

Making a difference when the world changed – how our Covid-19 Rapid Response Grants landed in the seafood community

Discover Seafood: Moving Forward in 2021

Livery Kitchen Initiative: 2021 Update

Education and the Arts

The Mark Quested Exhibition holder Zoe de Toledo

Food and Nutrition

City Harvest recognised in Queen’s Birthday Honours

The Company celebrates City Giving Day

Connecting the public to local, sustainable seafood

Feeding London’s vulnerable

Fishing into the Future

The Listening Place: set to reopen for face-to-face support

Jack’s Scottish Kayak Tour: Supporting the Fishermen’s Mission

The COVID-19 Rapid Response Grants Programme

Next steps for the Future of Our Inshore Fisheries

Supporting New Markets for the UK’s Fishermen

Education & Careers

Meet the UK’s future fisheries professionals

A talented Freeman – Slightly Fishy Shostakovich

Food and Nutrition

FoodCycle: Providing Nourishing Meals for the Vulnerable Using Surplus Food

Education in Prisons

The Clink: Supporting Vulnerable During the Current Crisis

Food and Nutrition

Chefs in Schools: Helping to Feed the Most Vulnerable Children

Food and Nutrition

The Manna Society: Nutritious Meals to Those Most in Need

Food and Nutrition

City Harvest: Helping to Deliver Surplus Food to Those Who Need it Most

Food and Nutrition

Beyond Food Foundation

Supporting the Fishing & Seafood Industry through COVID-19 and beyond

City Food Lecture 2020

Working Together to Safeguard Fishermen’s Welfare

Bringing in Fishermen to Shape Future of Inshore Fisheries Policy

Food and Nutrition

A Fantastic 2019 for Charity Chefs in Schools

Feeding London’s Homeless with Fish

29th November 2019

Food and Nutrition

City Harvest This Christmas

Helping Children Get Hands On With Fish

Missing Salmon Alliance Launch Plan of Action at Fishmongers’ Hall

Education in Prisons

Pact

Sustainable Aquaculture

Creating New Opportunities for Spiny Lobster Aquaculture

The Thames Fishery Experiment: Supporting Citizen Science on London’s River

The Listening Place

Food and Nutrition

Chefs in Schools

Fishmongers’ Company takes key role in the UK’s first National Marine Park

Education in Prisons

The Clink Charity

Education & Careers

Supporting Early Career Development in Fisheries

Improving access to funding for Welsh small-scale fishermen

Education in Prisons

Bounce Back

The Future of Our Inshore Fisheries

Solving the Mystery of our Missing Salmon

Bringing Fishing Voices into Westminster

Education and the Arts

Eastside Young Leaders Academy

Marine Stewardship Council Rewards the best in Seafood Sustainability at Fishmongers’ Hall

Food and Nutrition

Beyond Food

First Young Fishmonger of the Year Revealed at Master Fishmonger Standard Awards Ceremony

Fishmongers’ Company Rewards Sustainability at 2019 Fishing News Awards

Education and the Arts

Guildhall School of Music & Drama

Protecting Britain’s Rivers and Freshwater Species

Education and the Arts

Elizabeth Garrett Anderson

Working Together to Save Freshwater Fish

Sustainable Aquaculture

Shellfish seed for the UK aquaculture industry.

© The Fishmongers’ Company 2024

Fishmongers' Hall, London Bridge, London EC4R 9EL |
Privacy & Cookie Policy | Photo Credits

The Fishmongers’ Company’s Charitable Trust is a charity registered in England and Wales no. 263690

The Fishmongers’ Company’s Fisheries Charitable Trust is a charity registered in England and Wales no. 284888 and Scotland no. SC042845